15 Best Documentaries About Ovens Hobs
Types of Ovens The hob is the heart of every kitchen, whether you are boiling a kettle or roasted an entire chicken. There are many different designs and sizes to choose from and different hob styles such as electric, ceramic and domino. Electric hobs have smooth surfaces and are easy to clean, but they require a bit of time to cool down or heat down. These hobs work only with pans with flat bottoms. They may also come with heat indicators. Ceramic Hobs Ceramic hobs are a great method of cooking. They offer a stylish and sleek design, while remaining simple to operate. They function by using heating elements under the glass surface, which is tempered, to spread heat evenly and quickly across your cookware. Ceramic hobs can be found in a variety of styles, from traditional gas burners to modern electric zones and the majority of them have a black-glazed finish that is tough and durable against scratches and chips. They have smooth, flat surfaces that are easy to clean. You can clean them with any standard kitchen cleaner. They don't have open flames, so they are safe for families with children or elderly relatives. Typically, they feature controls that can be rotary or touch to ensure safety as well as a residual heat indicator which warns you when a zone remains hot even after the pan is removed from the stove. They cost more than a basic electric hob but are less expensive than an induction model. They could be a good choice for those who do not have gas at their home. Similar to induction models, they are more efficient than other types of hobs however only if your cookware has an elongated base that maximizes the contact surface with the elements. The heating system will not recognize pots and pans that aren't exactly the same size as the element. It is important to have an electrician install your ceramic hob. Electricity can be dangerous if not done properly. If you do not have your ceramic stove professionally installed could invalidate the warranty, and result in future fire hazards. It's worth it to have peace of mind knowing your new cooktop will be safe to use. Gas Hobs Gas cooktops, also known as gas hobs, are powered by liquefied petroleum gaz (LPG). They are usually built into kitchen units or countertops. The burners can be lit by hand using matches or lighters. They are controlled by knobs that regulate the heat while cooking. Gas hobs are more efficient than electric models, and they can be used to cook in any manner. Gas hobs have the disadvantage of requiring ventilation and gas supply system for operation. This means they are more expensive to install and may not be as efficient as induction hobs. They also pose a safety risk since they are powered by flammable gases and require regular maintenance to check for gas leaks. Induction hobs are yet another popular choice. They utilize electromagnetic technology to directly heat your pans. This lets them boil water faster than gas models and offer precise temperature control. Induction hobs work only with pots that have an induction compatible design and cost more than other types of hobs. Another option is a ceramic-glass hob. It has a sleek look and is easy to clean. It's available on both electric and induction models, and is the best choice for those who prefer a sleek, modern finish to their kitchen. It is important to know that this model can become very hot and take longer to heat and cool than electric or gas models. A freestanding gas stove or hob is a more conventional option that's a good fit for kitchens that are larger and open-plan layouts where it can act as a focal point. It requires a designated space and is usually fitted by an expert who is able to handle the installation process, which involves handling gas connections that can present risks if not handled correctly. Hobs Induction Induction hobs are a favorite option for those looking for a sleek, efficient way to cook. They make use of electromagnetic induction to heat pans. On the glass surface are coils that when a pot that is compatible is placed on them, emit a magnet field, which creates an electric current to run through the base. This creates heat that quickly warms the food in the pan, while the cooktop stays cool. Induction hobs are also recognized for being a lot more energy efficient than conventional gas or electric models. Since they produce heat directly where the pan is situated, this reduces the amount of residual heat that is wasted and also helps save on energy costs. A lot of induction hobs come with a safety feature which stops the stove in the event that no pan is detected or if the pan is removed, further minimizing the amount of waste. Like gas hobs and induction models have various types of controls, including dial, slide and touchscreen controls. A slider control resembles a standard cooker knob and lets you adjust the power level with one movement. Dial controls are like a standard knob, and feature a large dial that can be rotated to select the desired setting. Touchscreen hobs, typically found on more expensive induction models with advanced features, are an alternative option. They have digital displays that are easy to read and adjust. Induction hobs come with extractors integrated which work with the hood to eliminate steam and smoke from the kitchen and stop condensation and mould. They can be operated in a way that is distinct from the rest and are typically activated by a sensor or button. They can also be set up to automatically switch on when a pan is placed over a cooking area. The main disadvantage of induction hobs is that they require a special kind of cookware in order to operate. The bottom of the pan has to be magnetic to allow for the electromagnetic induction process and even then it's not guaranteed to work with all models. Cast iron stainless steel with a magnetic base, and certain non-stick pans are commonly used with induction hobs, but you should always follow the manufacturer's advice to ensure the pan you are using is compatible before buying the latest model. Domino Hobs The versatility of a domino stove is ideal for those who have smaller kitchens but are looking to experiment with cooking styles. With two zone gas, ceramic and induction domino hobs, and even a griddle option from Siemens You can mix and match to create a modular kitchen that is suited to your needs. Solid plate hobs are by far the most simple type of hobs. They make use of sealed metal plates to heat electrical elements, which in turn heat your cookware. These are easy to use, cheap and durable. They can take a long time to heat and cool down, and are more expensive to run than other kinds of hobs. The Halogen model is a sought-after alternative to solid-plate hobs. It uses a row halogen bulbs that are placed on a glass ceramic substrate to generate heat. The bulbs rapidly light up and transfer heat directly to the pan once activated, making this type of hob a quick and flexible option. However, halogen hobs may be prone to damage due to scraping against the hard-wearing surface as well as being less energy efficient than other hobs. Induction hobs are a new and becoming more popular type of stove, employing electromagnetic technology to heat the cooking zones rather than the surface. Induction hobs are more eco green and economical than other types of hobs, but they are more expensive and require compatible cookware. Ceramic hobs with their flat-shaped design that blends seamlessly with your worktop, are a stylish and contemporary choice. They add fluidity to the cooking area. The surface is easy to clean and doesn't require any special cleaning products. Certain models have sleek frameless design and also the option of having dials or touch controls depending on your preference. When you are buying a new stove, make sure you look for features such as overheat protection. This will shut off the heating element when it gets to an unsafe temperature. Also, look for residual heat indicators, which warn you if the hob is hot to the point of contact and can cause burns. The pause feature can temporarily deactivate the active cooking zones. hob uk is useful if you have to leave the kitchen.